Antipasto ai Frutti di Mare

Ruocco's Pizzeria E Ristorante

Ruocco’s was first established in 1978 by Matteo Ruocco, boasting the first wood-fired pizza oven in Fremantle, and possibly Australia. The family-owned restaurant has been serving traditional authentic Italian cuisine to the local community for over 35 years. We now hope to continue to offer the same traditional values and respect of the food and ingredients served to you and your family.

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Norfolk Hotel Fremantle

The Norfolk Hotel is a Fremantle icon, that has been the social hub of the harbour city since opening as Oddfellows Hotel in 1887. Re-modelled, and re-opened as the Norfolk Hotel, almost 100 years later in preparation for the America’s Cup defence, the corner pub is still the most engaging, eclectic and entertaining destination in Freo.

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TMP Catering

Whether it's a housewarming party, engagement celebration, christening or birthday, TMP Catering will make sure your next event goes off without a hitch.

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Seed Loaf

Wild Bakery

Classic French bakery/patisserie, with a focus on true flavours, wild fermentation and the enjoyment of real food.

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